It’s a white wine characterized by the presence of Garganega, the most important white grape variety for Verona and Vicenza. It’s the last grape that ripens, but every year is worth the wait. Custoza is perfect from the aperitif to a fish dinner, direct and immediate.

Grapes: Garganega, Trebbiano Toscano, Tocai Friulano, Cortese. 

Quality: white wine. 

Colour: pale straw-yellow..

Fragrance: elegant and intense, fruity with flower notes. 

Flavour: dry, sapid, slightly aromatic

Serving temperature: 8°C. As an aperitif, or paired with light dishes or fish. 

Vine training system: Trentino pergola / Guyot

Average grape yields: 11 tons/ha

Wine-making: brief skin-contact maceration, fermentation at controlled temperature

Aging: 5 months on lees in steel vats and at least 1-month bottle refining. 

Alcohol: 12,5% Vol. 

Total acidity: 5,50 g/lt