It’s the perfect wine for aperitives, its name (“the breeze”) has been chosen to remember a pleasant refreshing wind.

Grapes: Garganega, Malvasia, Chardonnay. 

Quality: sparkling white wine. 

Colour: pale straw-white. 

Fragrance: fruity and floral

Flavour: fresh, lively and tempting

Serving temperature: 6-8°C. Perfect with starters, or paired with fish and delicate dishes. 

Wune training system: Trentino pergola / Guyot

Average grape yields: 12 tons/ha.

Wine-making: brief skin-contact maceration, fermentation of the must at a controlled temperature, 2-month autoclave re-fermentation (Charmat method). 

Aging:  at least 1-month bottle refining. 

Alcohol: 11,5 % Vol. 

Total Acidity: 6,0 g/lt